Tuesday, March 25, 2008
jack's sandwich of awesome
This is a sandwich I've decided to call "Jack's Sandwich of Awesome." He's made it quite a few times, but I've never bothered to give it a name. I just bothered to eat the heck out of it because it's so...awesome.
Here's the low-down on Jack's Sandwich of Awesome: blend up some fresh rosemary, fresh garlic, olive oil, salt and pepper to form kind of a paste. Rub it all over a flank steak. Grill flank steak until it is rare to medium rare. Slice steak against the grain into thin strips. Put it on some good crusty bread (here we used ciabatta rolls), top it with gorgonzola cheese and mixed greens that have been tossed with balsamic vinegar & olive oil. Pass out cold from the awesomeness.
Labels:
beef,
cheese,
grill,
jack,
sandwiches
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4 comments:
whoa! this is almost the same as my awesome fucking sandwich!
michelle,
holy cow! mmmm...cow....
it is like yours! yum! some carmelized red onions would definitely be welcome on the sandwich of awesome...
next time.
and when we think ahead, we rub the meat (heh, i said "rub the meat") with the same seasoning as you guys!
we're like secret sandwich friends.
That does look like a whole lot of awesomeness!
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